Special Holidays

Putrid Punch & Worms on a Bun

Great Recipe for the kids for Halloween

Putrid Punch Ingredients

1 13-oz. package lemon-lime Kool-Aid (or oros)
1 cup sugar
8 cups water
1 can frozen orange juice concentrate
4 cups ginger ale
Worm cubes (ice cubes with gummy worms frozen inside) Be sure to freeze these well before the party.
3 scoops orange sherbert

Method

This sick-colored punch looks disgusting but tastes divine. Empty the Kool-Aid package into a punch bowl. Add the sugar, then the water and stir until dissolved. Stir in the orange juice. Just before serving, add the ginger ale and worm cubes and float the scoops of sherbert on top. Before long, the punch will be green and infested with worms. Serves 14. A perfect drink to compliment

Worms on a Bun Ingredients

Hot dogs
Hamburger rolls
Ketchup

Method

Cut the hot dogs into thin slices and score the edges (about three cuts per slice).  Boil or microwave until the slices curl like wiggly worms. Serve three or four worms to a bun. For an extra-icky touch, add a few squiggles of ketchup and serve with Putrid Punch

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